BHOOMIKA DHOTE, MONISHA BUDHANI, PRIYANSHI CHAUHAN, AMIT RAJ, AYESHA KHAN, NIDHI TRIPATHI, ANJALI CHAUDHARY, PREETI CHANDURKAR, NIDHI GUJAR. Extraction, Formulation, and Stability of a Natural Red Gel Food Color from Beta vulgaris. International Journal of Multidisciplinary Innovation and Research Methodology, ISSN: 2960-2068, [S. l.], v. 4, n. 3, p. 1–7, 2025. Disponível em: https://ijmirm.com/index.php/ijmirm/article/view/201. Acesso em: 3 aug. 2025.